CHOCOLATE FUDGE BROWNIES

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Chocolate Fudge Brownies image

Make and share this Chocolate Fudge Brownies recipe from Food.com.

Provided by Caryn Gale

Categories     Bar Cookie

Time 45m

Yield 2 dozen

Number Of Ingredients 9

3/4 cup unsifted flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/3 cup butter or 1/3 cup margarine
3/4 cup sugar
2 tablespoons water
4 (50 g) packages baking chocolate squares
1 teaspoon vanilla
2 eggs

Steps:

  • On stovetop, melt chocolate, margarine, water, sugar, and vanila in a pot on a very low flame.
  • When melted and smooth, remove from fire.
  • Add eggs, one at a time, mixing well after each addition.
  • Combine flour, baking soda and salt.
  • Gradually blend into chocolate mixture.
  • At this point you can add chips or nuts if you like them.
  • Spread into a greased pan.
  • Bake at 325 for 30-35 minutes.
  • Don't overbake!

Nutrition Facts : Calories 1312.4, Fat 88.4, SaturatedFat 53.4, Cholesterol 292.8, Sodium 761.1, Carbohydrate 141.3, Fiber 17.9, Sugar 76.6, Protein 24.4

*** Explore more Chocolate Fudge Brownies Recipes »

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