CHOCOLATE DUMPLINGS
The original poster for this recipe is Rudy2. I changed the sauce a bit and had these last night-yum!
Provided by Diana Adcock
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- In a large skillet over medium high heat, combine the sauce ingredients and mix together well.
- Heat until the sauce comes to a boil being sure to stir constantly.
- Remove from heat and set aside momentairly.
- In a large bowl, stir dumpling ingredients together to blens.
- Beat for 1 minute.
- Return skillet to the stove top and cover.
- Heat over low heat until sauce gently boils.
- Then drop the dumplings by Tablespoons over the sauce.
- Cover the skillet and gently simmer for around 20 minutes.
- Only check once, just making sure sauce is not simmering to hard.
- Serve warm with ice cream.
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