CHOCOLATE DIPPED BANANAS

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Chocolate Dipped Bananas image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 20m

Yield 10 chocolate dipped bananas

Number Of Ingredients 10

5 bananas
8 popsicle sticks
3 cups good quality chocolate bar
3 tablespoons butter, cut up
Chopped nuts
Toasted coconut
Cookie crumbles
Colored sprinkles or chocolate jimmies
Mini chocolate candies or mini semi sweet chips, for chocoholics
Granola

Steps:

  • Peel and cut the bananas in half crosswise, so that you have 8 pieces. Place peeled bananas on sticks. Line a cookie sheet with waxed paper. Place bananas on the cookie sheet in the freezer, keep them in there as long as possible, at least 10 minutes. Heat chocolate bits with butter in a double boiler over low heat until the chocolate melts and butter is incorporated. Dip the chilled bananas in chocolate and roll with your favorite topping. Chill or freeze until ready to serve.

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #desserts     #lunch     #snacks     #fruit     #no-cook     #picnic     #spring     #summer     #frozen-desserts     #nuts     #freezer     #seasonal     #comfort-food     #tropical-fruit     #bananas     #taste-mood     #to-go     #equipment     #presentation     #served-cold     #technique

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