CHOCOLATE COVERED BANANA POPS
Steps:
- Peel bananas, cut each into thirds and insert wooden stick into each banana piece, and place on wax paper covered tray cover. Cover. Freeze until firm. In top of double boiler over hot water(not boiling), melt chocolate chips and shortening. Remove bananas from freezer just before dipping. Dip each piece into chocolate mix covering completely and roll in peanuts. Cover and return to freezer.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love