CHOCOLATE - COCONUT NO BAKE BARS
This recipe was sent to me on Face Book, and while I tried to make it fit the similar ones I found on here, it was enough different that I felt I needed to post myself. Making today and hope I'm not making a duplicate. Love chocolate and PB, add coconut and I'm all in. Serving size is not listed so have to guess at that, and cooking time is an estimate on cooling
Provided by Bonnie G 2
Categories Dessert
Time 1h15m
Yield 1 9x13, 24 serving(s)
Number Of Ingredients 8
Steps:
- Melt peanut butter, honey and coconut oil over medium-low heat.
- Once melted, remove from heat and add oats, shredded coconut, chocolate chips and vanilla.
- Stir until chocolate is entirely melted.
- Pour into a 9x13 pan and cool in the fridge.
- When it's set, cut into bars and enjoy.
- Store in the fridge. If they last that long!
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