FALL HOLIDAY FRUIT SALAD

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FALL HOLIDAY FRUIT SALAD image

Categories     Salad     Fruit

Yield 4 Cups

Number Of Ingredients 8

1 large honeycrisp apple, organic
1 large Granny Smith apple, organic
2 medium oranges, organic + 1/4 tsp orange zest (zest is optional)
2 large lemons, juiced
3/4 tsp cinnamon (add more if you'd like)
2 Tbsp grade B maple syrup (or to taste)
1/2 - 3/4 cup raw walnuts, organic
3 Tbsp raisins (black or gold or mixed)

Steps:

  • 1. Dice your apples, add to a large mixing bowl. Add in the lemon juice. 2. Peel and slice up your orange. Add orange and a bit of grated orange zest (optional) to the bowl. 3. Add in the raisins, cinnamon, maple syrup and walnuts. Toss everything very well. 4. Chill and serve. Tip: for quicker serving, make sure your fruit is chilled before making salad. Then you can serve right away.

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