CHOCOLATE CHIP SCONES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Chip Scones image

These scones are very easy to make and taste like giant cookies!

Provided by GODGIFU

Categories     Bread     Quick Bread Recipes     Scone Recipes

Time 25m

Yield 12

Number Of Ingredients 9

2 cups all-purpose flour
1 teaspoon cream of tartar
½ teaspoon baking soda
¼ teaspoon salt
¼ cup white sugar
3 tablespoons applesauce
2 tablespoons water
½ cup milk
1 cup chocolate chips

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease two baking sheets.
  • In a large bowl, combine flour, cream of tartar, baking soda, salt and sugar. Add the applesauce, water and milk; mix well. Fold in chocolate chips. Drop large rounded spoonfuls of batter onto prepared baking sheets.
  • Bake at 400 degrees F (200 degrees C) for 15 minutes. Let cool before serving.

Nutrition Facts : Calories 166.4 calories, Carbohydrate 30 g, Cholesterol 0.8 mg, Fat 4.6 g, Fiber 1.4 g, Protein 3.1 g, SaturatedFat 2.6 g, Sodium 107.3 mg, Sugar 12.7 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #breads     #breakfast     #easy     #beginner-cook     #scones     #quick-breads     #brunch     #taste-mood