CHOCOLATE BELGIAN WAFFLES

Chocolate Belgian Waffles image

Take one bite of strawberry-topped Chocolate Belgian Waffles and you'll feel as though you're being transported to a French bistro. These Chocolate Belgian Waffles are moist and rich. Serve them for a special occasion or as part of a nice meal to treat yourself.

Provided by My Food and Family

Time 30m

Yield 8 servings

Number Of Ingredients 12

Ingredients

1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate
2 Tbsp. butter
1 cup flour
1/4 cup granulated sugar
2 tsp. baking powder
1/4 tsp. salt
3/4 cup milk
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 eggs, beaten
1 tsp. vanilla
4 cups sliced fresh strawberries
1 Tbsp. powdered sugar

Steps:

Heat lightly greased Belgian waffle maker.
Microwave chocolate and butter in small microwaveable bowl on HIGH 1 to 1-1/2 min. or until butter is melted. Stir until chocolate is completely melted and mixture is well blended.
Combine flour, granulated sugar, baking powder and salt in large bowl. Add milk, sour cream, eggs and vanilla; mix well. Stir in chocolate mixture.
Use batter to make 8 waffles as directed in manufacturer's directions.
Serve warm topped with strawberries and powdered sugar.

Nutrition Facts : Calories 270, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 65 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 6 g