CHEESE FONDUE WITH BREAD CUBES RECIPE

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Cheese Fondue with Bread Cubes Recipe image

Provided by Connie

Number Of Ingredients 6

2 cups cheddar cheese cubed
2 cups Colby cheese cubed
1 cup dry white wine
2 cloves garlic minced
1 Tbsp. Worcestershire sauce
1 loaf French bread cubed

Steps:

  • In a large saucepan simmer garlic and white wine and Worcestershire sauce. Add cheese and flour gradually to wine mixture. Stir continuously until cheese melts. Serve by placing a toothpick in a French bread cube and dipping into cheese fondue. Use a fondue pot or other warming dish to keep the cheese nice and hot.

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