CHIPOTLE HONEY DIPPING SAUCE (FOR SHRIMP COCKTAIL)

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Chipotle Honey Dipping Sauce (For Shrimp Cocktail) image

This is a nice twist to use for shrimp cocktail or brushed on grilled shrimp k-bobs. I'm sure there are many other uses as well. Enjoy. :)

Provided by 2Bleu

Categories     Sauces

Time 20m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 8

2 chipotle chiles, stemmed seeded and chopped
1 tomatoes, chopped (or 12 oz canned)
1/2 onion, chopped
1 garlic clove, peeled and crushed
1/2 cup water
1 teaspoon salt
1/4 cup honey
2 tablespoons vinegar (red wine vinegar)

Steps:

  • In a small saucepan, bring chiles, tomato, water, onion, garlic and salt to a boil and reduce to a simmer. Cook, slowly, covered for 15 minutes.
  • Puree mixture in a blender (or use an immulsifier) until smooth. Stir in the honey and vinegar. Serve at room temperature as a dipping sauce with shrimp.

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