CHIP 'N' DIP BURGERS

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Chip 'n' Dip Burgers image

French onion dip and potato chips top these special hamburgers. They're so delicious, no other toppings are needed!

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 5

1 cup crushed potato chips, divided
1 cup French onion dip, divided
3 tablespoons dill pickle relish
1-1/2 pounds ground beef
6 hamburger buns, toasted

Steps:

  • In a bowl, combine half of the potato chips and half of the dip; add relish. Crumble beef over the mixture and mix well. Shape into six patties. , Grill, covered, over medium heat for 6 minutes on each side or until meat is no longer pink. Serve on buns; top with remaining chips and dip.

Nutrition Facts :

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