CHILI LIME MARINADE

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Chili Lime Marinade image

Make and share this Chili Lime Marinade recipe from Food.com.

Provided by Molly53

Categories     Tex Mex

Time 5m

Yield 1 batch

Number Of Ingredients 5

1/2 cup olive oil
1/4 cup lime juice (fresh is best)
1/4 teaspoon ground cumin
1/4 teaspoon chili powder (store-bought, your own recipe or Chili Powder)
2 tablespoons garlic, peeled and finely minced

Steps:

  • Whisk together oil, lime juice, cumin, chili powder and garlic in a large, shallow dish to make a marinade.
  • Arrange meat or fish in dish and rub all over with marinade, then cover and refrigerate for 2 to 3 hours, turning occasionally.

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