CHICKEN.....AUTHENTIC CHINESE LEMON CHICKEN
Make and share this Chicken.....authentic Chinese Lemon Chicken recipe from Food.com.
Provided by Timothy H.
Categories Chinese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Mix cut chicken with egg white, salt and cornstarch in bowl; refrigerate.
- for 20 minutes. Heat large pan until very hot; add oil. When oil is very.
- hot, remove pan from heat and immediately add chicken pieces, stirring.
- vigorously too keep from sticking.
- As soon as chicken pieces turn white.
- in abut 2 minutes, quickly drain chicken and all of the oil; discard the.
- oil. Mix in saucepan all sauce ingredients except cornstarch mixture and.
- bring to simmer. Slowly add cornstarch mixture stirring all the while.
- When sauce has slightly thickened add chicken and mix.
- Turn onto a platter and serve at once.
Nutrition Facts : Calories 724.2, Fat 65, SaturatedFat 12.2, Cholesterol 73, Sodium 1117.1, Carbohydrate 9.1, Fiber 0.6, Sugar 4.8, Protein 27
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