CHICKEN THIGH BAKE

Chicken Thigh Bake image

How often have you heard how flavorful bone-in chicken thighs are, and that you should cook with them more often? Let's do something about that-tonight!

Provided by My Food and Family

Categories Home

Time 1h

Yield 4 servings

Number Of Ingredients 9

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Ingredients

4 bone-in chicken thighs (1-1/2 lb.)
1 tsp. each garlic powder and dried Italian seasoning
1/2 cup CLASSICO Tomato and Basil Pasta Sauce
1/4 cup MIRACLE WHIP Dressing
1/4 tsp. ground black pepper
2 green peppers, cut into strips
2 onions, cut into wedges
1 large baking potato (1/2 lb.), cut into thin slices
1/4 cup KRAFT Zesty Italian Dressing

Steps:

Heat oven to 400°F.
Place chicken in medium bowl. Combine garlic powder and Italian seasoning; sprinkle evenly onto both sides of chicken thighs.
Mix pasta sauce, MIRACLE WHIP and black pepper until blended. Pour over chicken; toss to evenly coat chicken with pasta sauce mixture.
Combine remaining ingredients in 13x9-inch baking dish sprayed with cooking spray; top with chicken.
Bake 45 min. or until chicken is done (165°F).

Nutrition Facts : Calories 390, Fat 22 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 135 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 25 g