CHICKEN JUMP-IN-THE-MOUTH
Looking through my old and very large recipe file, (from the old days when I wrote everything down!), I found this. I'm not completely sure if it came from The Seattle Times. I think I took it to potlucks back in the 80's.
Provided by Chef PotPie
Categories Potluck
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients except chicken and potato chips.
- Gently fold chicken into this mixture.
- Rectify seasonings to taste.
- Turn into buttered baking dish and top with crushed potato chips.
- Bake in preheated 450* oven for about 20 minutes.
Nutrition Facts : Calories 247.3, Fat 18.7, SaturatedFat 3.1, Cholesterol 29.2, Sodium 864.2, Carbohydrate 12.9, Fiber 1, Sugar 2.7, Protein 8.3
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