CHICKEN FAJITA MARINADE

Chicken Fajita Marinade image

Make and share this Chicken Fajita Marinade recipe from Food.com.

Provided by nippaero

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon brown sugar
1 tablespoon olive oil
1/4 cup cilantro
2 minced garlic cloves
1 chicken bouillon cube
1/4 cup water
1 tablespoon Worcestershire sauce
1/2 teaspoon cumin
1/2 teaspoon cayenne pepper
1/2 teaspoon black pepper

Steps:

Cut Chicken into 1/2 inch strips.
Dissolve bullion into 1/4 cup water and mix ingredients together.
Place chick and marinade into a plastic bag or bowl and refrigerate for at least 1 hour.

Nutrition Facts : Calories 53.8, Fat 3.6, SaturatedFat 0.5, Cholesterol 0.1, Sodium 283.2, Carbohydrate 5.3, Fiber 0.2, Sugar 4, Protein 0.4

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