CHICKEN BREASTS W FONTINA ARTICHOKES & SUN DRIED TOMATOES
Number Of Ingredients 6
Steps:
- Preheat oven to 375. Mix artichokes, cheese, tomatoes, and basil in medium bowl. Cut 2 inch slit into one side of breast. Put mixture into breast. Secure w toothpicks and sprinkle with salt and pepper. Heat oil in skillet , add chicken, brown and bake until done.
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