CHERRY STREUSEL SLAB PIE

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Cherry Streusel Slab Pie image

This twist on classic cherry pie is a cinch to make with Pillsbury™ refrigerated pie crust. Tart and sweet cherries mingle together beneath a crumbly streusel topping for a crowd-pleasing take on the classic.

Provided by @MakeItYours

Number Of Ingredients 11

1 box Pillsbury™ Refrigerated Pie Crust, softe
3/4 cup Gold Medal™ all-purpose flour
1/2 cup quick-cooking or old-fashioned oats
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/8 teaspoon kosher salt
1/2 cup cold unsalted butter, cubed
2 lb frozen sweet and tart cherries (about 6 c
2 tablespoons lemon juice
1 cup granulated sugar
1/4 cup cornstarch

Steps:

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