CHEESY ROASTED GREEN BEANS

Cheesy Roasted Green Beans image

Number Of Ingredients 7

Previous Next

1 1/4 cup Mozzarella Cheese, Shredded
1/4 teaspoon Fresh Cracked Black Pepper
3/4 teaspoon Kosher Salt
4 cloves Minced Garlic
2 tablespoons Fresh Parmesan Cheese Shredded
1/4 cup Olive Oil
1 pound Green Beans, Ends Trimmed

Steps:

1. Preheat oven to 425 F. Lightly grease a baking sheet with nonstick cooking oil spray.
2. Arrange green beans on baking sheet in a single layer. Set aside.
3. In a small bowl mix together olive oil, parmesan, garlic, salt and pepper. Drizzle the oil mixture over the green beans and toss to evenly coat.
4. Bake for 20 minutes until vibrant and tender-crisp.
5. Remove from oven and top with the mozzarella cheese. Return to oven and broil (or grill) until the cheese melts and becomes golden (about 4-5 minutes).
6. Season with salt and pepper if desired. Serve immediately.