CHEESY POPCORN

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Cheesy Popcorn image

im almost embarrased to call this a "recipe" but its so good that i wanted to share. so EASY!

Provided by Faye Patterson

Categories     Popcorn

Number Of Ingredients 7

1/4 c uncooked popcorn kernels
1 Tbsp corn oil
1 pkg dry butter mix
1 tsp basil leaves
1/2 tsp oregano leaves
1/4 c parmesan cheese, grated
1/8 tsp black pepper

Steps:

  • 1. To prepare popcorn, place oil and unpopped corn kernels in popcorn popper.
  • 2. Cover and pop according to manufacturer\'s directions. Remove popped corn from heat.
  • 3. If using a heavy saucepan or skillet, heat, covered, over medium heat.
  • 4. Shake while corn is popping.
  • 5. If using hot-air popcorn popper, spray popped corn lightly with non-stick cooking spray.
  • 6. Combine warm popcorn with the remaining ingredients in large bowl; toss to mix.
  • 7. Makes four 1-cup servings.

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