COLD CREAM OF TOMATO AND PEACH SOUP

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COLD CREAM OF TOMATO AND PEACH SOUP image

Categories     Soup/Stew     Tomato

Yield 2

Number Of Ingredients 6

1 onion, chopped
2 tablespoons butter
2 pounds tomatoes, chopped
1/2 pound peaches, chopped and peeled
1/2 cup cream (optional)
Tarragon for garnishing

Steps:

  • 1. Cook onion in butter for 5 minutes. 2. Add tomatoes and peaches. 3. Simmer until the tomatoes break up. 4. Add cream (optional but good), purée and chill. 5. Garnish with chopped tarragon

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