CHEESY PASTA
This recipe I found in the Paula Deen magazine. You can add any of your favorite pasta noodles that you like best. Also you can serve this with shrimp or chicken. NOTE: I did omit the egg yolk that was orginally stated in the magazine.
Provided by Marsha D.
Categories Chicken
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, melt butter over medium heat and add the minced garlic. Stir frequently for at least 3 minutes but don't burn the garlic.
- Stir in the whipping cream and simmer for 8-10 minutes or until thickened.
- Add parmesan cheese, stirring until melted.
- Stir in salt and black pepper and add your favorite cooked pasta.
- Toss gently and serve immdiately.
- NOTE: you can add in chicken or shrimp when adding in your pasta.
Nutrition Facts : Calories 766.9, Fat 55.1, SaturatedFat 33.9, Cholesterol 178.7, Sodium 748.8, Carbohydrate 46.7, Fiber 1.9, Sugar 1.4, Protein 22.1
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