CHEESY HASH BROWNS CASSEROLE

Cheesy Hash Browns Casserole image

Make and share this Cheesy Hash Browns Casserole recipe from Food.com.

Provided by Chris Reynolds

Categories Potato

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 7

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Ingredients

1 lb frozen hash brown potatoes
4 slices cooked bacon, well browned and crumbled
1 (10 1/2 ounce) can cream of onion soup
1 (10 1/2 ounce) can warm water
1 cup onion, thinly sliced
2 cups cheddar cheese, shredded, divided
salt and pepper

Steps:

Preheat oven to 425 degrees.
In a large bowl, mix soup and water. Add hash browns, onion, and 1 cup of cheddar cheese. Mix well.
Transfer to 1 9x13" baking dish and top with rest of the cheese.
Bake uncovered for 40 to 45 minutes. Top with bacon and chopped chives or green onion tops.

Nutrition Facts : Calories 297.5, Fat 17.3, SaturatedFat 9.4, Cholesterol 51.4, Sodium 752.9, Carbohydrate 21.8, Fiber 1.6, Sugar 3.1, Protein 14.2

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