CHEESY CARAMELIZED ONION DIP

Cheesy Caramelized Onion Dip image

Cook this Cheesy Caramelized Onion Dip and serve as a party appetizer. This rich and cheesy dip pairs great with your favorite crackers or chips!

Provided by My Food and Family

Categories Onions

Time 55m

Yield 20 servings, 2 Tbsp. each

Number Of Ingredients 5

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Ingredients

1 Tbsp. oil
1 large Vidalia onion, chopped (about 2 cups)
1 pkg. (8 oz.) KRAFT Shredded Pepper Jack Cheese
1-1/2 cups KRAFT Light Mayo Reduced Fat Mayonnaise
1 Tbsp. chopped fresh chives

Steps:

Heat oven to 325ºF.
Heat oil in large skillet on medium heat. Add onions; cook 13 to 15 min. or until tender and golden brown, stirring frequently. Remove from heat. Stir in cheese and mayo.
Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
Bake 45 to 55 min. or until golden brown. Let stand 5 min. before serving. Sprinkle with chives.

Nutrition Facts : Calories 110, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 180 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 2 g, Protein 3 g