CHEESY BBQ MEATLOAF

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Cheesy BBQ Meatloaf image

My kids aren't a fan of regular meatloaf, it tasted bland they say. Soo I turned it up a notch and added BBQ sauce and cheddar cheese! No more complaints!

Provided by Sherry Tinnell

Categories     Meatloafs

Time 1h15m

Number Of Ingredients 9

2 lb ground beef
1 c bread crumbs
2 c cheese, shredded
2 eggs
1 large sweet onion, chopped
1 c barbecue sauce, divided use
1 Tbsp worcestershire sauce
3/4 tsp salt
1/2 tsp pepper

Steps:

  • 1. Preheat the oven to 350°F
  • 2. In a skillet, saute the onion until lightly browned, about 5 minutes.
  • 3. In a large mixing bowl, use your hands to gently but thoroughly mix together the meat, bread crumbs, cheese, eggs, sauteed onion, 1/2 cup of the barbeque sauce, worcestershire sauce, salt, and pepper
  • 4. Shape the mixture into a loaf and place in a large 2" deep baking pan. Spread the top of the loaf with the remaining 1/2 cup of barbeque sauce.
  • 5. Bake until the loaf is firm, 60 to 75 minutes, or until done. Let the meatloaf stand in the baking dish for 10 minutes, then cut into slices to serve.

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