CELEBRATION SPOONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Celebration Spoons image

You can easily make chocolate-covered spoons with this recipe from our Test Kitchen. Serve them with coffee or hot chocolate.

Provided by Taste of Home

Time 10m

Yield 2 dozen.

Number Of Ingredients 3

1 cup semisweet chocolate chips
24 metal or plastic spoons
Peppermints and/or Andes candies, chopped

Steps:

  • In a microwave, melt semisweet chips; stir until smooth. Dip spoons into chocolate. Tap the handle of spoon on the edge of the bowl to remove excess chocolate. , Place on waxed paper. Sprinkle with chopped candies. Let stand until set.

Nutrition Facts : Calories 36 calories, Fat 2g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.

There are no comments yet!