Make and share this Cauliflower Mashed Potatoes recipe from Food.com.
Provided by Amber Dawn
Categories Cauliflower
Time 25m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Boil cauliflower until soft, about 20 minutes.
- Drain water and place cauliflower in a food processor. Add margarine, skim milk, and salt and pepper. Process until the consistency of mashed potatoes.
Nutrition Facts : Calories 33.8, Fat 1.5, SaturatedFat 0.3, Cholesterol 0.1, Sodium 42.7, Carbohydrate 4.2, Fiber 1.8, Sugar 1.7, Protein 1.7
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Check it out »#60-minutes-or-less #time-to-make #main-ingredient #preparation #potatoes #vegetables #cauliflower
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