CATFISH SOUP
Make and share this Catfish Soup recipe from Food.com.
Provided by CoffeeMom
Categories Catfish
Time 2h40m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in the bottom of a large soup pan. Add chopped onions and saute until tender.
- Add the rest of the ingredients and simmer over medium low heat until catfish is almost ready to fall apart, 2-3 hours.
- Serve hot.
Nutrition Facts : Calories 281.2, Fat 16.9, SaturatedFat 5.5, Cholesterol 91.8, Sodium 134.9, Carbohydrate 3, Fiber 0.3, Sugar 0.7, Protein 27.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love