CASHEW CHICKEN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cashew Chicken Salad image

Provided by Sandra Lee

Categories     main-dish

Time 5m

Yield 4 servings

Number Of Ingredients 5

1/4-pound cooked chicken strips
1 (12-ounce) container cole slaw
1 (8.5-ounce) can mandarin oranges in light syrup, drained
1/3 cup cashews, chopped
1 tablespoon olive oil, optional

Steps:

  • Slice chicken strips diagonally. In a bowl, toss together all ingredients. Reserve some cashews for garnish and serve.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #salads     #dietary

You'll also love

Dilly Onion Bread_image Dilly Onion Bread

Apricot-Glazed Ham Steaks_image Apricot Glazed Ham Steaks

Peanut Brittle_image Peanut Brittle

Cake Mix Rolled Sugar Cookies_image Cake Mix Rolled Sugar Cookies

Honeydew Smoothie_image Honeydew Smoothie

KARRIE'S PIE CRUST_image KARRIE'S PIE CRUST

Caramelised Chicken and Pumpkin Stir-fry_image Caramelised Chicken and Pumpkin Stir fry

Roasted Carrot and Sweet Potato Tzimmes_image Roasted Carrot and Sweet Potato Tzimmes

Root Vegetable Risotto with Carrot Butter_image Root Vegetable Risotto with Carrot Butter

Soft Oatmeal Raisin Cookies_image Soft Oatmeal Raisin Cookies

Saucy Italian Roast_image Saucy Italian Roast

Cebollitas Asadas_image Cebollitas Asadas

Clams in Sherry Sauce_image Clams in Sherry Sauce

Linguine with Silky Mushroom Sauce_image Linguine with Silky Mushroom Sauce

Sun-Dried Tomato and Roasted Red Pepper Dip_image Sun Dried Tomato and Roasted Red Pepper Dip

Asparagus With Scallops, Browned Butter and Prosciutto_image Asparagus With Scallops, Browned Butter and Prosciutto

Potato Salad With Ham_image Potato Salad With Ham

Rip's Big Bowl_image Rip's Big Bowl

SANGRIA GRANITA WITH COLD SPIKED FRUIT_image SANGRIA GRANITA WITH COLD SPIKED FRUIT

Beet-Pickled Hungarian Deviled Eggs_image Beet Pickled Hungarian Deviled Eggs