Counts as 2 of your 5-a-day. For more carrot recipes visit www.britishcarrots.co.uk
Provided by mustardcomms
Time 10m
Yield Serves 4
Number Of Ingredients 5
Steps:
- Use a knife to remove the skin and pith from the oranges. Then use a knife to slice between the membrane of the oranges to release the segments. Squeeze the remaining juice form the membrane into the bowl.
- Add the houmous to the bowl and whisk together with seasoning to taste to make a dressing with drizzling consistency.
- Place the orange segments in a serving bowl. Coarsely grate the carrots and add to the bowl with the peanuts and leaves. Drizzle over the dressing and toss well to mix. Serve immediately.
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