BEEF TAMALE SOUP

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Beef Tamale Soup image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 15

2 units onion
2 units bell pepper
0.75 cups green chilies
0.5 cups vegetable oil
1 pounds lean ground beef
2 tablespoons garlic powder
2.5 tablespoons cumin
1.5 teaspoons season salt
1 packages taco seasoning
15 ounces kidney beans
2 cans stewed tomatoes
1 cups corn
1 cups black olives
4 cups beef stock
1 units sour cream

Steps:

  • Sautee onions, bell peppers and green chilies in oil until limp. Add ground beef and cook until crumbly. Add garlic powder, cumin, season salt and taco seasoning. Cook another 5 minutes.
  • Add kidney beans, tomatoes, corn, olives, and beef stock. Bring to a boil and simmer about 10 minutes.
  • Serve with sour cream and cheddar cheese, and corn chips.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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