CANDY PECANS

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Candy Pecans image

I bet you cant eat just one!

Provided by Laura Davis

Categories     Nuts

Time 1h10m

Number Of Ingredients 6

1 egg white
1 tsp ground cinnamon
1 c sugar
3/4 tsp salt
2 Tbsp water
1 lb pecan halves

Steps:

  • 1. Preheat oven to 250 degrees . Lightly butter a baking sheet. In a bowl, beat the egg white until foamy. Mix in cinnamon, sugar, salt, and water. Mix well. Stir in pecan halves, stirring until well coated. Spread on baking sheet. Bake in preheated oven for 1 hour, stirring every 15 minutes.

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