CANDY BAR CROISSANTS
This recipe is easy yet elegant and I'm sharing this from Tast Of Home Recipe. These are a buttery treat that my family and friend love. This recipe and photo is from Taste Of Home
Provided by Norma DeRemer
Categories Other Desserts
Time 25m
Number Of Ingredients 5
Steps:
- 1. Unroll crescent roll dough; separate into triangles.
- 2. Brush with butter.
- 3. Arrange candy bar pieces evenly over triangles; roll up from the wide end
- 4. Place pointed side down on a greased baking sheet; curve ends slightly
- 5. Brush with egg and sprinkle with almonds
- 6. Bake at 375 degrees for 11 -13 minutes or until golden brown
- 7. Cool on wire rack
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