Number Of Ingredients 6
Steps:
- In a medium bowl, place coffee granules, chocolate drink mix and brown sugar. With a wire whisk or fork, stir mixture until well blended. Transfer mixture to a 1-quart jar.With a vegetable peeler, remove rind from orange. Place the rind in coffee mixture. Reserve orange for another use. Cover jar and shake to mix well. Store in a cool dry place for 48 hours or until orange rind is very dry, shaking once or twice a day. Remove rind when dry if desired.For each 6-ounce serving, place 2 tablespoons of the coffee mixture in a coffee cup. Add boiling water and stir. If desired, top with a spoonful of whipped cream.* Use drink mix which does not contain nonfat dry milk.
Nutrition Facts : Nutritional Facts Serves
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