CALIFORNIA TURKEY BURGER

California Turkey Burger image

Make and share this California Turkey Burger recipe from Food.com.

Provided by Cori S

Categories Poultry

Time 30m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground turkey
1/2 cup cilantro, finely chopped
1/3 cup breadcrumbs
3 tablespoons yellow mustard
1 egg, beaten
1/2 teaspoon salt
1/4 teaspoon black pepper
8 slices monterey jack cheese
1/2 red bell peppers or 1/2 yellow bell pepper, seeded and cut in rings

Steps:

Combine first seven ingredients in a large bowl.
Shape into 4 patties.
Grill over high heat for 15 minutes or until no longer pink in center.
Top with cheese during last few minutes of grilling.
Grill pepper rings for two minutes.
Place burgers on bun, top with pepper rings.

Nutrition Facts : Calories 438.9, Fat 28.2, SaturatedFat 13.7, Cholesterol 192.3, Sodium 823.8, Carbohydrate 8.3, Fiber 0.9, Sugar 1.7, Protein 36.6

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