BUFFALO STYLE CHICKEN WINGS

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Buffalo Style Chicken Wings image

I have not made this recipe but it sounds good. It was in our local TV guide. Posted by request. In a way this is a dip but it sounds great with the wings.

Provided by Bergy

Categories     Chicken

Time 35m

Yield 18 Appetizers

Number Of Ingredients 11

4 ounces gorgonzola or 4 ounces blue cheese
1/2 cup sour cream
1/4 cup mayonnaise
1/4 cup milk
1/4 cup fresh parsley, chopped
1 tablespoon fresh lemon juice
1/2 teaspoon salt
3 lbs chicken wings
3 tablespoons butter or 3 tablespoons margarine
1/4 cup hot sauce
1 bunch celery, cut into sticks

Steps:

  • Preheat broiler.
  • Combine: cheese, sour cream, mayo, milk, parsley, lemon juice& 1/4 tsp salt.
  • Cover and refrigerate.
  • Arrange chicken wings on a rack in a broiling pan and sprinkle with 1/4 tsp salt.
  • Broil 5" from heat for 10 minutes, turn wings and broil a further 10-15 minutes.
  • Meanwhile in a saucepan melt butter; combine with the hot sauce.
  • Pour sauce over broiled wings and toss.
  • Arrange on a platter with the celery sticks and cheese mixture.
  • Dip sticks and wings in the cheese.

Nutrition Facts : Calories 226.8, Fat 17.3, SaturatedFat 6.6, Cholesterol 71.9, Sodium 336.2, Carbohydrate 1.4, Fiber 0.5, Sugar 0.8, Protein 15.7

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