BUFFALO CHICKEN KABOBS RECIPE

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Buffalo Chicken Kabobs Recipe image

Yield 4

Number Of Ingredients 5

5 boneless skinless chicken breasts
1 red onion (cut into bite sized pieces)
1 red bell pepper (cut into bite sized pieces)
1 cup Franks Buffalo Sauce
15 skewers

Steps:

  • Preheat grill to medium high heat.
  • Chop chicken and vegetables into one inch pieces.
  • Layer chicken, pepper, and onions onto skewers.
  • Lay skewers in 9 x 13 pan or large baking sheet.
  • Baste skewers with buffalo sauce, covering all sides.
  • Place kabobs on grill and cook for 10-12 minutes rotating every 4 minutes.
  • Remove from grill and baste with buffalo sauce to your liking.

Nutrition Facts : Servingsize 1 serving, Calories 708 kcal, Fat 15 g, SaturatedFat 3 g, Cholesterol 431 mg, Sodium 266 mg, Carbohydrate 0 g, Sugar 0 g, Protein 133 mg

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