BROWN SUGAR GLAZED MEATLOAF
I received this recipe from a newsletter I subscribe to: "Everyday Cheapskate". It gave four different version of meatloaf. This is the first one I've tried and it is DELICIOUS! My husband raved over it, my picky 3 y.o. even ate it and I made one for a friend who just had a baby and all of her family and in-laws enjoyed it, too! I served it with mashed yams and rolls. Yummy!
Provided by GodFeedsUs
Categories Meat
Time 55m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Lightly grease a 5x9-inch loaf pan. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
- In a mixing bowl, combine all remaining ingredients thoroughly and shape into a loaf. Place on top of the ketchup mixture. Bake in preheated oven for 1 hour or until juices are clear.
Nutrition Facts : Calories 374.9, Fat 15.2, SaturatedFat 6, Cholesterol 148.5, Sodium 1018.6, Carbohydrate 31.9, Fiber 0.5, Sugar 22.9, Protein 27.1
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