BROWN SUGAR CARAMEL APPLE CAKE

Brown Sugar Caramel Apple Cake image

Make and share this Brown Sugar Caramel Apple Cake recipe from Food.com.

Provided by newmama

Categories Dessert

Time 50m

Yield 12-16 serving(s)

Number Of Ingredients 16

Ingredients

4 cups apples, peeled and chopped small
1/2 cup oil
1/4 cup applesauce
2 eggs
1 cup brown sugar
1/2 cup sugar
1 teaspoon vanilla
1 1/2 teaspoons cinnamon
1/2 teaspoon salt
1 1/2 teaspoons baking soda
2 cups flour (i use whole wheat pastry flour)
1/2 cup walnuts, chopped
5 tablespoons butter
3/4 cup brown sugar, packed
1/4 cup whipping cream
1/2 teaspoon vanilla

Steps:

whisk oil, applesauce and sugars together until smooth. whisk in eggs.
add apples and vanilla, stir to combine.
sift dry ingredients and stir until moist- it will be VERY thick, add walnuts.
spread into a greased 13x9 in pan.
bake at 350 for 35-40 minutes.
heat butter, sugar and cream until boiling, simmer whisking 4-5 minutes.
stir in vanilla and pour over hot cake.
serve warm with vanilla ice cream.

Nutrition Facts : Calories 441.6, Fat 20, SaturatedFat 6, Cholesterol 50.5, Sodium 321.7, Carbohydrate 63.7, Fiber 2.1, Sugar 44.1, Protein 4.3

*** Explore more Brown Sugar Caramel Apple Cake Recipes »

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