BROCCOLI SIDE SALAD

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Broccoli Side Salad image

You'll likely rely on this crunchy salad for many meals and get-togethers. It's extra quick because it requires no cooking.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 10

2-1/2 cups broccoli florets
1-3/4 cups cauliflowerets
1/2 cup chopped red onion
1/2 cup cubed cheddar cheese
1/4 cup crumbled cooked bacon
1/2 cup olive oil
1/4 cup cider vinegar
2 teaspoons sugar
1 teaspoon Worcestershire sauce
1/4 teaspoon pepper

Steps:

  • In a large bowl, combine the broccoli, cauliflower, onion, cheese and bacon. In a small bowl, whisk the remaining ingredients. Pour over salad; toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 248 calories, Fat 23g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 244mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.

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