CHRISTY'S CROCK POT CHLI

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Christy's Crock Pot Chli image

A variation on the Wendy's chili for the crock pot. I serve either with shredded cheese or sour cream and crackers.

Provided by morninggirl5

Categories     One Dish Meal

Time 4h20m

Yield 20 cups, 10-12 serving(s)

Number Of Ingredients 13

2 lbs ground beef
29 ounces kidney beans (with liquid)
1 (15 ounce) can pinto beans (with liquid)
1 (15 ounce) can chili beans
1 (29 ounce) can crushed tomatoes
1 cup diced onion
2 (15 ounce) cans diced tomatoes with green chilies
1 1/2 teaspoons black pepper
2 cups water
3 tablespoons chili powder
2 teaspoons cumin
2 teaspoons garlic powder
2 teaspoons onion powder

Steps:

  • Brown ground beef until done and drain off fat.
  • In large crock pot (5qt size), combine the beef plus all remaining ingredients. Stir to combine and cover. Cook on low 7-8 hours or high for 3-4 hours.

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