BRILLIANT BANANA BRULEE
Not sickly-sweet due to the mix of yoghurt with custard which gives this great tangy taste. My son said it was the best dessert he'd had for ages!! The recipe came from the back of a carton of Ambrosia custard.
Provided by Tina and Dave
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Thinly slice the bananas and share amongst fire-proof dishes.
- Mix the Greek yoghurt and custard, and spoon over the top of the bananas.
- Sprinkle sugar over the top and either use a cooks blow torch or put the dishes under the grill. Heat until the sugar carmelises.
- Serve up to your delighted family or guests!
Nutrition Facts : Calories 311.1, Fat 5.4, SaturatedFat 2.4, Cholesterol 137, Sodium 169.3, Carbohydrate 61.9, Fiber 1.5, Sugar 14.3, Protein 6.2
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