BREAKFAST SAUSAGE FRIED RICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Breakfast Sausage Fried Rice image

Make and share this Breakfast Sausage Fried Rice recipe from Food.com.

Provided by Bill From New Mexico

Categories     Breakfast

Time 30m

Yield 2 serving(s)

Number Of Ingredients 6

1/4 lb bulk pork sausage
1 egg, lightly beaten
3/4 cup cold cooked long grain rice
4 teaspoons soy sauce
1/4 teaspoon minced garlic
pepper

Steps:

  • Crumble sausage into a skillet;
  • cook over medium heat until no longer pink.
  • Remove with a slotted spoon and set aside.
  • In same skillet, cook and stir egg over medium heat until completely set.
  • Stir in the rice, sausage, soy sauce, garlic and pepper.
  • Cook until heated through.

Nutrition Facts : Calories 466, Fat 14.7, SaturatedFat 5.3, Cholesterol 159, Sodium 750.2, Carbohydrate 56.4, Fiber 1, Sugar 0.5, Protein 23.9

There are no comments yet!