BREAKFAST SAUSAGE CASSEROLE

Breakfast Sausage Casserole image

Make and share this Breakfast Sausage Casserole recipe from Food.com.

Provided by Nimz_

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 package spicy uncooked bulk pork sausage (I use Jimmy Dean Hot Roll Sausage)
10 eggs, lightly beaten
3 cups light cream
1 teaspoon salt
1 bunch green onion, chopped
1 teaspoon dry mustard
16 ounces day old bread, cubed
4 ounces cheddar cheese, shredded
4 ounces swiss cheese, shredded

Steps:

Grease 9"x 13" pan well.
Place bread in pan.
Sprinkle with cheese and sausage.
Combine rest of ingredients together and mix well.
Pour over bread.
Refrigerate overnight.
Bake at 350 for 1 hour or till golden brown.

Nutrition Facts : Calories 710.6, Fat 45.3, SaturatedFat 24.9, Cholesterol 426.5, Sodium 1097.4, Carbohydrate 46.1, Fiber 2.4, Sugar 4.6, Protein 29.8

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