BREAKFAST IN A MUG

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I came across this recipe and had to give it a try. What a delicious and easy way to have eggs. This is a great recipe to teach the kids to make so they can make breakfast on their own. *I wanted to add that veggie spray works well and I most often use 1 whole egg and 1 egg white mixed together for a healthier approach- you can't tell the difference!

Provided by lisar

Categories     Breakfast

Time 4m

Yield 1 serving(s)

Number Of Ingredients 7

1 tablespoon butter or 1 tablespoon margarine
1 tablespoon milk or 1 tablespoon water
1 -2 egg
1 dash pepper
1 dash salt
1 slice bacon, cooked (optional)
shredded cheese (optional)

Steps:

  • Place butter in 12 oz. microwave safe mug or small bowl.
  • Microwave on High 30-45 seconds, or until melted.
  • Add egg (s), milk, salt and pepper.
  • Stir or whip with a fork.
  • Microwave one egg on High 35 to 45 seconds; two eggs 1 1/4 to 1 3/4 minutes, or until eggs begin to set, stirring with fork to break apart after half of the time.
  • Remove eggs when they are still soft and moist. (you may have to play with the time depending on your microwave) Let stand about 2 minutes.
  • While eggs are standing crumble bacon and add to eggs.
  • Eggs will firm up while standing.
  • If desired sprinkle with shredded cheese during standing time.

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