BREAD STICKS

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Bread Sticks image

You'll be one crowd-pleaser when you put these bread sticks on the table! The recipe makes a ton... and they'll likely all get gobbled right up. Terrific served with pasta.

Provided by Leslie Bengochea

Categories     Other Appetizers

Time 1h20m

Number Of Ingredients 7

2 pkg quick rise yeast
1 1/2 c warm water
1 1/2 c warm beer of choice
1 1/2 c oil
8 c flour
1/2 c parmesan cheese
2 Tbsp garlic salt

Steps:

  • 1. disolve yeast in warm water
  • 2. add beer and oil, mix well
  • 3. add flour one cup at a time and mix well. Mix last cup with hands and kneed well
  • 4. let dough raise until doubles (usually 1/2 hour)
  • 5. roll out breadsticks to you size liking, dip in parm/garlic mix and bake
  • 6. Bake at 375 for 20 minutes or until golden brown :) Enjoy hot or cooled !

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