BREAD MACHINE ORANGE-CAPPUCCINO BREAD
Measuring ingredients carefully is especially important in bread machine recipes. For perfect loaves, you need to use exactly what the recipes call for.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h40m
Yield 12
Number Of Ingredients 9
Steps:
- Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
- Select Sweet or Basic/White cycle. Use Light crust color. Remove baked bread from pan, and cool on wire rack.
Nutrition Facts : Calories 135, Carbohydrate 31 g, Cholesterol 5 mg, Fiber 1 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 270 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
