BRAN FLAKE MUFFINS

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BRAN FLAKE MUFFINS image

Categories     Breakfast

Number Of Ingredients 10

1-1/2 cups flour
2/3 cup firmly packed brown sugar
1 tsp. baking soda
1/2 tsp. ground cinnamon
1/4 tsp. salt
1 egg
1-1/2 cups fat-free milk
2 Tbsp. oil
3 cups Post Bran Flakes
1/3 cup raisins

Steps:

  • MIX flour, sugar, baking soda, cinnamon and salt in large bowl. Beat egg in small bowl; stir in milk and oil. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in cereal and raisins. Spoon batter into muffin pan which has been sprayed with cooking spray, filling each cup 2/3 full. BAKE at 400°F for 20 to 25 minutes or until lightly browned

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