BRAISED & CREAMY VIDALIA ONIONS

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BRAISED & CREAMY VIDALIA ONIONS image

This has got to be one of the supreme comfort foods. Serve as a side dish with almost anything. I know it will be addictive! Recipe & photo: tasteofhome.com

Provided by Ellen Bales

Categories     Side Casseroles

Time 50m

Number Of Ingredients 8

2 Tbsp butter
3 Tbsp honey
10 c sliced vidalia or other sweet onions (about 5 onions)
1/4 c chicken broth
1/2 tsp salt
1/8 tsp white pepper
1/8 tsp ground mace
1/2 c heavy whipping cream

Steps:

  • 1. In a large pot or Dutch oven, melt butter over medium heat; stir in honey. Add the onions, broth and seasonings. Bring to a boil, reduce heat, and simmer, covered, for 15-18 minutes or until onions are tender.
  • 2. Then cook, uncovered, over medium-high heat, for 15-20 minutes more, until liquid is almost evaporated, stirring occasionally. Stir in the cream and cook 3-5 minutes until sauce thickens.
  • 3. Serve and enjoy!

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