BOMBAY CHICKEN

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BOMBAY CHICKEN image

Number Of Ingredients 11

1 lb chicken cut into 1 inch cubes
4 T flour
1.5 t garlic salt
1/4 t cayenne
1 T red curry powder
3 T oil
1.5 c golden delicious aopples
1 c chopped onions
2 T brown sugar
2 t garam masala
1 can light coconut milk

Steps:

  • Mix flour, curry powder, cayenne and garlic salt in plastic bag. Add chicken and shake to coat. Add chicken to skillet with oil. Saute until well hbrowned (5 min) Reduce heat and add apples and onions and cook about 3 min. Add in rest of ingredients, bring to biol and simmer covered for 15 min. Serve with rice.

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